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Herbs play an important role both in our cuisine and in healing, and we can share those attributes with our dogs too. There is so much you can do with herbs, whether it’s making simple tisanes and teas, including them in your dog’s treats, preparing a simple rinse for his coat, or just snipping some fresh herbs from the garden and adding them to his meals, and your own. Here are 11 herbs you can share with your canine companion along with some easy recipes, from teas to treats to rinses.
Once upon a time, you would have had to travel to Asia, Africa or India to experience the wonderful aroma of the basil plant. Today, there are over 60 varieties of this herb, and they are all a bit different, from traditional sweet basil to the spicy flavors of anise or cinnamon basil. This herb is an excellent source of vitamin K, a very good source of iron, calcium, and vitamin A, and also provides dietary fiber, manganese, magnesium, vitamin C, and potassium. Basil has antibacterial properties, acts as an anti-inflammatory, supports cardiovascular health, and helps protect against free radical damage.
The word “chamomile” actually comes from ancient Greece, and means “ground apple.” Chamomile is recognized for its calming effects, but it is also an anti-inflammatory and helps support the healing of gastrointestinal issues like stomach ulcers and inflammatory bowel disease. If your dog experiences itchy, inflamed skin from a bite or sting, try using cool chamomile tea as a soothing rinse. The tea bag itself can be used as a compress too.
Dandelion is related to the sunflower family and is a source of vitamins A, C, E, and K, calcium, fiber, folate, iron, magnesium, manganese, phosphorus, potassium, silicon, and zinc. Dandelion leaves contain more vitamin A than carrots, and the root is an excellent source of inulin, which encourages the growth of beneficial bacteria in the intestinal tract. Dandelion greens also support liver function, improve tooth enamel, and act as a blood tonic. Native Americans used the split stems of dandelions to rub on bee stings. Dandelion supports the cardiovascular system and promotes healthy teeth and bones. Dandelion greens are a perfect substitute for spinach and Swiss chard and are a great addition to your dog’s diet plan.
Here’s an old Mennonite recipe for cooking and freezing dandelion greens. Cut the roots from the greens and discard. Wash the greens well in cold water. Bring a pot of water to a rolling boil and put the greens into the water by the handful. Bring the water back to a boil, and cook the greens just until they are wilted, which will take two to three minutes. Drain immediately and run cold water over the greens to stop the cooking process. Squeeze out as much water as possible. You can then wrap the greens and freeze for future use.
You know herbs are invaluable in the kitchen and for medicinal purposes. Where would we be without chamomile tea to help us sleep or parsley on our pasta? But did you know you can use herbs to keep your dog healthy?
On our homestead, we have a separate herb garden just for our dog to help give her a lustrous coat, strong joints, healthy eyes, and to improve her general health as she gets older.
If you decide to grow everything in one garden, that’s fine, too. Just be absolutely sure that you’re harvesting the correct herb and not part of one that could be harmful to your pet.
We use herbs because the medications prescribed by our vet never worked for our dog’s skin condition, but the herbs work nicely. We did consult with our vet first, of course.
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