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In this Homemade Enchilada Seasoning Blend 12 different spices like chili and chipotle powder, Mexican oregano and cumin (to name a few) collaborate for one flavorful spice mix. Use in recipes like enchilada sauce, dips or as seasoning for your favorite protein. Yields 6 tablespoons.
I love enchiladas. Actually, my whole family loves them and it’s also one of the few things we all can agree on for dinner. Enchiladas are one of those meals that can be as simple or as complex as you want it to be. With that said the filling options are endless as are the toppings.
I’ve made my own enchilada sauce from scratch before using fresh tomatoes. I have also made a more simple 15-minute version (which I use more often than not). While making it recently, I casually thought to myself ‘I make this sauce so often I should bottle the spices to make it easier’ queue the lightbulb above my head. The same thing happened when I made chicken shawarma.
But this homemade enchilada seasoning blend isn’t just for sauce making. Sprinkle it over chicken, rub it into beef or just toss it with a mess of vegetables and grill OR maybe you have a recipe calling for enchilada spice mix? Use it similarly as you would taco or fajita seasoning. I still have a few recipes that I want to try it in, and with any success, you can bet I’ll be sharing it here asap.
There’s no right or wrong brand. I will first say, buy what you can afford. However, not all spices are created equal as you tend to get what you pay for. Currently I use Morton & Bassett (not sponsored) because I find their spices to be top notch in texture, color and flavor. I love and respect what their company stands for not only with charitable work but also quality control. With that said some other wonderful brands I’ve used over the years are Simple Organic, Frontier Co-op and Penzys.
This easy chicken enchilada casserole recipe makes it easy to prepare a Mexican-style meal. Tortillas, shredded chicken, flavorful sauce, and melty cheese are all combined for a hearty yet easy dinner.
One helping of this casserole easily constitutes a full meal, especially if you add extra veggies. And while it’s a crowd pleaser already, you can customize it however you like to make it an even more popular dish at your house.
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If you love this recipe for Chicken Enchilada Casserole as much as I do, please write a five-star review, and be sure to help me share on Facebook and Pinterest!
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