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Herbs that go well with beef stew include rosemary, basil, thyme, and oregano. When you’re choosing the perfect herb to use, look for one that is fresh, mild, and has a pleasant flavor. You can also use a combination of several herbs for an even more complex flavor.
If you want to add a hint of rosemary to your stew, try adding it at the end of the cooking process—that way you’ll get all the benefit without having the herb’s flavor overpowered by other ingredients as they cook together.
It adds citrusy undertones to the meaty taste of the beef, and it helps tenderize the beef when it’s added at the beginning of cooking (as opposed to at the end).
They go well with just about any sort of meat or vegetable, but especially shine when paired with things like potatoes and carrots (which are common ingredients in any good beef stew).
If you’re using dried parsley though, try using half as much as what would be called for in fresh parsley because dried herbs tend to be stronger than fresh ones when they’re added into dishes like stews.
Even if you’re not particularly a steak lover, you’ll surely appreciate a properly grilled steak every now and then. In fact, whatever cuts and methods of cooking you prefer – it is surely a treat to have on your table. It’s perfect for enjoying dinner with family, with friends, or even by yourself!
Steak can easily become your go-to entree for special occasions, impromptu dinners, hectic nights, or for times when you just feel like cooking. Why so? Because it’s easy and simple to prepare, you can hardly do any wrong with it, and with the right steak seasoning, you’re pretty golden!
While some people will be delighted with any type of steak (even the chewy, tough ones!), there are of course those who prefer the most tender steak cuts. From the most popular because of its flexibility and affordability like sirloin steak, to the most tender and flavorful part like the ribeye cap. Honestly, whatever cuts you prefer (coming from a legit steak lover), they’re all delicious in their own rights.
Choosing the type of steaks that you want can exponentially become a breeze if you can source them from a reputable place or seller. You’re lucky if your supermarket carries a wide selection. If not, well, you can also buy fresh meat online and have them delivered to your doorstep. You can also try steak of the month clubs, they’re known to have access to the best meats coming from the best farms. A good one will give you a lot of options, offers the best quality, and be upfront with information regarding their products.
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