unusual herbs for cooking

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Have you thought of all the ways an herb garden can benefit you? Whether you like bold flavors on your food, soothing fresh tea, or even a source for homemade remedies, an herb garden could be just what you’re searching for.

Consider branching outside of the common herbs and become creative by growing a few unique or even ‘weird’ herbs in your herb garden. Here are a few options to inspire your herb growing adventures.

Instead, you can raise it yourself in your herb garden. It can be mixed with vodka to become an extract, or you can ground dried stevia leaves into a powder as a natural sweetening option. Be careful because stevia is 200 times sweeter than sugar.

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Rue (also known as common rue) is a versatile plant many would be interested in growing. It can be used fresh or as an oil when cooking for a boost of flavor.

Rue is a perennial which grows well in most planting zones and growing conditions. Whether it’s rocky soil or dry weather, rue can handle it and still manage to thrive. Learn more about growing rue.

Tree onions look bizarre, having a cluster of ‘bulblets’ at the top of their stems, which can grow as tall as 1.5m. Use the bulblets for cooking in the same way as ordinary culinary onions, and use the young plants as spring onions. Tree onions are best grown in full sun.

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The flat leaves of garlic chives are suitable for use in the same way as ordinary chives, and have a sweet garlic flavour. Additionally, the white flowers can flavour and decorate a salad. These hardy plants reach a height of 40cm. Divide clumps in autumn if they become congested. Also consider Siberian chives,Allium nutans.

This beautiful climber bears pods of black beans with a white stripe down the side. These must be boiled for a long time before eating, to remove poisonous compounds. The leaves can be used in the kitchen in place of vine leaves. Lablab is less hardy than runner beans, so don’t plant it out until all risk of frost has passed.

This low-growing, perennial borage bears attractive, small blue flowers from June, through to October. Very hardy, it grows well in ‘problem’ areas, like dry shady spots. Freeze the flowers in ice cubes or add them to a jug of Pimms.

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